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Author: Kacie Rose Travel LLC

Hotel Star Ratings in Italy & What They Mean

Written by Kacie Rose Travel LLC on . Posted in Things to Know. No Comments on Hotel Star Ratings in Italy & What They Mean

9 December 2024

What Hotel Star Ratings in Italy Mean

It might not be what you think

We’ve all been there at some point–arriving at hotel accommodations with big expectations but often underwhelming results. The expectations come from all sorts of places, from travel websites with celebrity spokespeople, to TV ads hawking enormous breakfast buffets (for “Rewards” Members of course), to national books like Zagat to city-centric like Timeout.

Unfortunately, in the US and many places across the globe, there isn’t a lot of uniformity in the hotel classifications, and a single property can be listed anywhere from a 2 Star to a 4 Star hotel. 

But I’ve got some great news for you! Those seemingly arbitrary stars & ratings systems that can cause such consternation for hotel guests are not an issue for Italy-bound travelers. Because, honestly, there may not be a more consumer-friendly approach to grading & classifying hotels anywhere else in the world.

In the US (and much of western Europe), hotel classification is often up to the hotel properties themselves, with a handful of exceptions where volunteer organizations, like tourism boards and chambers of commerce, set loose standards. But even those can fall victim to human error and interpretation.

Here in Italy, the 1983 the General Policy Law for Tourism put responsibility for hotel classification and oversight in the hands of public officials. 2002 and 2008 saw small changes to the laws, empowering regions to amend certain criteria specific to the region, while also doing away with outdated methods for grading (for example a point system that awarded varying points for things like free shampoo). 

The result is that the existing 5 Star Rating system in Italy sets clear guidelines for each star classification, and gets rid of the sometimes purposefully vague wording like you see in the US. Travelers don’t have to worry about what their key card is opening the door to, and whether a first time visitor or a veteran of international travel, you can be confident in your accommodations decision.

In simple terms, it takes the ambiguity out of a “star classification”, and doesn’t let individual properties or large hotel chains influence a rating. If you have “x, y and z” you are a 3 star, the end. How refreshing, really.

Now it’s time to explain what exactly each of the 5 “Star” ratings mean, to help you best gauge the type of hotel that best fits your needs, interests and budget. 

1-Star Hotels

A 1-star hotel in Italy typically offers basic, clean, no-frills accommodations suited for budget-conscious travelers. The amenities and services provided are generally limited but sufficient for a short stay:

  • Rooms:
    • Room cleaning provided once a day. 
    • Change of bed linens once a week.
    • Must be minimum room size of 14 square meters.
  • Bathroom:
    • Private or shared bathrooms: Some 1-star hotels offer en-suite bathrooms, while others may have shared facilities down the hall.
    • Basic toiletries: Soap or shower gel, and sometimes a small bottle of shampoo. Towels may be limited (e.g., one towel per guest).
  • Internet/Wi-Fi:
    • Wi-Fi may be available in some parts of the hotel (e.g., lobby or common areas) but often at an additional charge or with limited access. In-room Wi-Fi is less common, and if offered, it might be slow or unreliable.
  • Reception: 
    • Reception must be open at least 12 hours per day
    • Check-in/check-out times may be more restrictive compared to higher-star hotels.
  • Food & Beverages:
    • Most 1-star hotels do not have an on-site restaurant or bar. Some may provide a simple breakfast (e.g., coffee, pastries), but this is usually basic and at an additional cost.
  • Accessibility:
    • Few 1-star hotels will have elevators or facilities for guests with reduced mobility.

In summary, a 1-star hotel in Italy will provide basic, functional amenities with minimal luxury or extras. They’re best suited for travelers who are looking for a clean, simple place to stay without expecting additional services or comfort.

2-star hotels 

2-star hotels in Italy will offer the same amenities as a 1-star hotel with some changes & additionals:

  • Rooms:
    • Room cleaning provided once a day. 
    • Change of bed linens twice a week.
    • Must be minimum room size of 14 square meters.
  • Bathroom:
    • Private or shared bathrooms: Most 2-star hotels will provide private bathrooms in the room, though it is not required and there may still be a few with shared bathrooms (especially in smaller, family-run hotels).
    • Basic toiletries: Basic toiletries such as soap, shampoo, and toilet paper are included. Towels are usually replenished daily.
  • Internet/Wi-Fi:
    • Free or low-cost Wi-Fi is more common in 2-star hotels compared to 1-star properties. However, the connection might still be slower than in higher-rated hotels, and in-room Wi-Fi might be limited or not available in all areas.
  • Reception: 
    • Reception must be open at least 12 hours per day
    • Check-in/check-out times may be more flexible than 1-star hotels but still more restrictive compared to higher-star hotels.
    • Food & Beverages:
      • Most 2-star hotels offer a simple continental breakfast, which may include items like coffee, tea, bread, croissants, pastries, or cereal. Breakfast may be included in the room rate or available for a small additional cost.
    • Accessibility:
      • Must have an elevator/lift.

    A 2-star hotel in Italy offers a step up from a 1-star in terms of comfort, amenities, and services. They still focus on providing practical, no-frills accommodations, with fewer luxuries than higher-rated properties.

    3-star hotels

    3-Star hotels in Italy begin to rise with amenities and comfort. They have all the amenities of a 2-star hotel with some changes & additionals:

    • Rooms:
      • Room cleaning provided once a day. 
      • Change of bed linens twice a week.
      • Must be minimum room size of 14 square meters.
    • Bathroom:
      • Every room must have a private bathroom
      • Guests will find a greater variety of toiletries, such as shampoo, conditioner, shower gel, soap, and possibly a small amenity kit (e.g., a toothbrush, razor, or vanity kit). Towels are replenished regularly, and often more than one set of towels is provided.
    • Internet/Wi-Fi:
      • Free Wi-Fi is commonly available throughout the hotel, including in rooms, the lobby, and possibly other common areas. The internet connection is usually faster and more reliable than in lower-star hotels.
    • Reception: 
      • Reception must be open at least 16 hours per day
      • Staff must have knowledge of a foreign language (typically English). 
      • Personnel have a uniform
      • Food & Beverages:
        • Offer a continental breakfast, which may include items like coffee, tea, bread, croissants, pastries, or cereal. Breakfast may be included in the room rate or available for a small additional cost.
      • Accessibility:
        • Must have an elevator/lift.

      A 3-star hotel in Italy provides a more comfortable, well-equipped stay compared to 1 and 2-star hotels, with private bathrooms and additional services. The hotel may offer useful services like luggage storage and tourist information as well. While not as luxurious as 4- or 5-star hotels may be, 3-star properties strike a balance between affordability and comfort, with quality service and facilities.

      4-Star Hotels

      4-Star hotels in Italy begin to rise with amenities and comfort. They have all the amenities of a 3-star hotel with some changes & additionals:

      • Rooms:
        • Room cleaning provided once a day. 
        • Change of bed linens everyday (unless customer opts out)
        • Double rooms must be minimum room size of 15 square meters.
        • Laundry and ironing services must be available.
        • Must offer parking spaces for at least 50% of rooms
      • Bathroom:
        • Every room must have a private bathroom
        • A wide range of toiletries are typically provided, including shampoo, conditioner, body wash, soap, and often additional amenities like a shower cap, cotton pads, and vanity kits. Towels are replenished daily, and bathrobes and slippers may also be available.
      • Internet/Wi-Fi:
        • High-speed, Free Wi-Fi is commonly available throughout the hotel, including in rooms, the lobby, and possibly other common areas. The internet connection is usually faster and more reliable than in lower-star hotels.
      • Reception: 
        • Reception must be open at least 16 hours per day, however normal to find 4-star hotels with 24-hour reception.
        • Staff must have knowledge of a foreign language (typically English). 
        • Personnel have a uniform
        • Food & Beverages:
          • Offer a continental breakfast, which may include items like coffee, tea, bread, croissants, pastries, or cereal. Breakfast may be included in the room rate or available for a small additional cost.
          • Many 4-star hotels have an on-site bar or restaurant, as well as room-service during day hours.
        • Accessibility:
          • Must have an elevator/lift.
          • Typically more accessibility options such as ramps and accessible showers.
        • Additional:
          • Many 4-star hotels have fitness centers on site. 

        A 4-star hotel in Italy offers an enhanced level of comfort, convenience, and service compared to lower-rated hotels. Guests can expect private bathrooms with a range of toiletries, on-site dining, as well as parking and laundry services. Additional services like concierge assistance, room service, business facilities, and fitness centers are common. 4-star hotels strike a balance between quality, comfort, and value, offering an ideal stay for both leisure and business travelers.

        5-Star Hotels

        While we typically can all know what to expect from a 5-star hotel – top-notch service, luxurious amenities – 5-star  hotels legally have to have all the services of a 4-star hotel with some additional changes and amenities:

        • Rooms:
          • Room cleaning provided once a day. 
          • Change of bed linens everyday (unless customer opts out)
          • Single Rooms must be minimum room size of 9 square meters
          • Double rooms must be minimum room size of 16 square meters.
          • Laundry and ironing services must be available.
          • Must offer parking spaces for at least 50% of rooms
        • Bathroom:
          • Every room must have a private bathroom
          • Guests are provided with a range of luxury toiletries, including premium brands like L’Occitane, Bulgari, or Acqua di Parma. This can include shampoo, conditioner, body wash, soap, body lotion, and additional amenities like a vanity kit, cotton swabs, and more. Towels replenished daily. 
        • Internet/Wi-Fi:
          • High-speed, Free Wi-Fi is available throughout the hotel, including in rooms, the lobby, and possibly other common areas. The internet connection is fast and reliable.
        • Reception: 
          • Reception must be open 24 hours a day
          • Staff must have knowledge of at least 3 foreign languages between them 
          • Personnel have a uniform
          • Food & Beverages:
            • 5-star hotels often provide an extensive, gourmet buffet breakfast, with a wide selection of international and local items. Expect hot dishes like eggs, bacon, pancakes, and local specialties, alongside pastries, fruit, cheeses, and freshly squeezed juices. Breakfast is usually included in the room rate or available à la carte.
            • Must have an on-site restaurant and/or bar.
            • Must offer 24-hour room service.
          • Accessibility:
            • Must have an elevator/lift.
            • Typically more accessibility options such as ramps and accessible showers.
          • Additional:
            • Fitness centers are located on-site.
            • Spa and Wellness: Many 5-star hotels offer an on-site spa, providing luxury treatments such as massages, facials, body wraps, and aromatherapy. Some may have a sauna, hot tub, steam room, or even a dedicated wellness center with fitness classes, yoga, and personal training. 
            • Tourist Information and Booking: The concierge desk will assist with arranging personalized tours, restaurant reservations, booking tickets for popular attractions or events, and providing tailored recommendations for local experiences.

          A 5-star hotel in Italy offers the pinnacle of luxury and comfort, providing exceptional service, spacious and beautifully furnished rooms, and high-end amenities. Guests can expect exquisite dining options, including gourmet restaurants, 24-hour room service, and expertly curated bars. Additional services such as concierge assistance, luxurious spas, state-of-the-art fitness centers, and event spaces further elevate the experience. With personalized attention to detail, top-tier facilities, and outstanding service, a 5-star hotel offers an indulgent, unforgettable stay.

          While the rating classification system in Italy is closely watched and regulated, that doesn’t mean there aren’t basic parallels to hotels in the US and abroad. For example, similar to large cities like New York, Chicago, Miami, etc., you’re more likely to come across accommodation in the 3 Star range than you are 5 star, or 1 Star. 

          That’s not too shocking, of course. There’s always the solo business traveler or the waiting-on-a-connecting-flight crowd that may need a simple bed for a night or two, and there’s always a small percentage of people who demand the best money can buy and settle for nothing under 5 Stars. But the majority of travelers, of families, can find everything they need and want somewhere in between.

          In Rome for example, as of the end of 2022, there were:
          1 Star Hotels: 177
          2 Star Hotels: 302
          3 Star Hotels: 620
          4 Star Hotels: 451
          5 Star Hotels: 62
          (according to statista)

          I think, to kind of put a bow on this post, one of the best things about the system in Italy is that “1 Star” doesn’t mean its some “hole in the wall”, and “5 Star” doesn’t automatically mean “takes all your money”–but you can make your choice with confidence thanks to being well informed. 

          And you can’t put a price on the peace of mind that this Italian rating system affords you. You can be confident in your choice of accommodations, whether booking that bucket-list trip to Rome, tasting the vino selections in Florence or curing your fashion bug in Milan.

          Happy traveling! ❤️
          –Kacie Rose

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          10 Perfect Italian Products to Gift This Holiday Season

          Written by Kacie Rose Travel LLC on . Posted in Food & Beverage, Guide to Italy, Guides & Important to Know, Recommendations, Reviews & Recommendations, Things to Know. No Comments on 10 Perfect Italian Products to Gift This Holiday Season

          5 December 2024

          10 Perfect Italian Products to Gift This Holiday Season

          It’s that time of year again friends – the time to stress over finding the perfect gift for the loved ones in your life. It’s no secret that while the action of physically giving the gift may be fun, the process of actually finding it may not be. 

          Don’t worry – I’ve got you covered. 

          Living in Italy, I’m often asked for recommendations of authentic Italian products to gift to those that love travel, Italy, or both – and so therefore over the years I’ve created a (very) long list of my favorite Italian artisans and companies that produce top quality products in order to ramble off to the most stressed of gifters. If that’s you, you’ve come to the right place. 

          Whether it be this Holiday season, next, or any occasion year-round, here are 10 of my favorite Italian products that ship internationally and will be sure to please even the toughest of critics. 

          (and hey, if this is a gift for you…pop off queen. You deserve it.)

          1. Emozioni in Liberta:
          Authentic, Hand-Crafted Leather Goods

          Italian leather blue bag with tile details

          First on this list is none other than Emozioni in Liberta, a small, female-owned and run business located in the region of Puglia, near the city of Salento. Not only do they make beautiful, hand-crafted leather bags that stand the test of time (I personally own three of their bags on my own and they still look just as new as the day I got them), they also sell other products such as leather-bound notebooks and ceramics. The unique aspect that sets them apart is all their products incorporate the classic tile design typical of Salento, making it a unique conversation-starter piece for years to come.

          Unfortunately their website is not available in English, but a quick translator incorporated onto your web browser solves that problem, and if you need any help, the staff are able to jump in with English whenever you need.

          2. BelleMille Olive Oil

          You simply cannot go wrong with gifting classic, authentic olive oil, and BelleMille is the way to go. A small, female-owned business (see a trend here?) located in the hills of Tuscany, BelleMille olives are carefully sourced from one single family farm in Tuscany – the same family that has been producing our olive oil for generations. The olives go from the farm, to the on-site mill, to the bottle, to your doorstep. Bellemille never sees the inside of a factory and uses sustainable farming practices so that there is minimum waste and maximum respect for the farmers and the land. No fillers, no preservatives, no gimmicks or tricks – their only objective is to deliver the very best Italian olive oil to your doorstep. And I can tell you from experience – they succeed. 

          As you can imagine, I’ve had the pleasure of trying many olive oils from all over Italy since I moved here, and without a doubt, BelleMille is one of the best. This is the olive oil that I break out when I want to impress guests – and it never fails. 

          3. Palazzo del Corallo: 
          Handmade Jewelry Pieces Carved from Coral

          Located down south in between Naples and the Amalfi Coast, Palazzo del Corallo creates beautiful, handcrafted pieces of jewelry that are carved entirely out of seashell. No joke – the ring you see in the picture above was carved by hand from a shell. The method of creating pieces of jewelry out of shell is very typical from this area, but the thing I love about Palazzo del Corallo is that they are a family-owned and run business that takes immense pride in their work – the last time I visited the showroom and workspace, sitting and carving a beautiful necklace-to-be was none other than the Nonno of the family.

          Seriously, Every time I wear their pieces, I receive so many compliments. It’s sure to be a knockout. 

          4. Sara Amrhein Jewelry: 
          Handcrafted Clay Statement Pieces from Tuscany

          Speaking of unique jewelry pieces, Sara Amrhein may give everyone a run for their money. Based out of Florence, Sara makes stunning and detailed statement jewelry pieces out of clay by hand. Inspired by the lavish eras of the Renaissance and Baroque periods when Florence was the epitome of grandeur and splendor, each piece is meticulously handcrafted and emulating royal vibes in every detail – a true labor of love and a testament to her passion for quality and craftsmanship.

          Her pieces are perfect for your friend that loves to command a room and express their personality through what they’re wearing, but if that’s not so much your style, she also has a variety of more subtle, but still stunning pieces as well. 

          5. L’Ippogrifo Stampe d’Arte: 
          Handpressed Art Pieces

          If you’re an art fanatic, look no further than L’Ippogrifo Stampe d’Arte. For over 40 years, L’Ippogrifo has created magnificent art etchings using time-honored traditional techniques. Master artisan Giani Raffaelli, along with his wife and son, hand-engraves original illustrations on copper plates, and then prints limited editions of the images on high quality paper. These prints are then hand-painted, signed, and numbered, keeping alive the tradition of old Florentine workshops. Images from their site can either be purchased unframed or as a complete framed product with attractive handmade frames. This isn’t your local Homegoods, kids. 

          6. Kacie Rose x TRTL Travel Pillow

          Admittedly this isn’t an Italian product, however my collaboration TRTL Travel Pillow is the perfect gift for your friend (or you) that travels a ton!

          Inspired by lemon gelato, pink sunsets, warm Mediterranean sun and endless laughter, designed to get you excited for your vacation – starting by helping you sleep on the plane so that you can wake up ready to make some memories. It’s supportive, lightweight, AND we made it with machine-washable, cooling thermoregulating viscose fabric so that you stay nice and cool. I travel long-haul flights a lot and am not a plane sleeper at ALL, but TRTL changed the game for me. 

          Available in the U.S., UK, and Europe for a limited time through the Holidays! 

          7. Scuola del Cuoio:
          For the Men

          Scuola del Cuoio is one of my favorite places in Florence to get handcrafted leather goods, however I’ve included it on this list specifically for the men in your life that are hard to shop for.

          Scuola del Cuoio creates a plethora of beautiful leather goods using traditional Florentine techniques, including a variety of wallets and belts. Now you may be thinking, “Kacie, I can get him a wallet anywhere. How boring” – wrong. Beyond this wallet being genuine leather handcrafted in Italy, they also offer the option of personalizing your item by “stamping” their initials or a symbol of choice into the item using a technique of fire and metallic bits. If you ever get the chance to visit the school in person, they’ll do it right in front of you. In the meantime though, you can tell your giftee all about it when they gleefully open their new special wallet or belt engraved with their own initials. 

          8. Acetaia Gambigliani Zoccoli: 
          Traditional Balsamic Vinegar di Modena

          It may be surprising, but one of my favorite products to recommend as a gift is Traditional Balsamic Vinegar di Modena. I’m often met with confused looks (which you may be doing right now), so let me explain.

          What a lot of people may not know is that to legally be called Traditional Balsamic Vinegar di Modena D.O.P., it must be produced in a very specific area within the region of Emilia-Romagna in Italy, and undergoes a minimum 12+ year production process before being blind-tested by a panel of professionals. If approved, only then is it allowed to be bottled (in a specifically shaped bottle) and sold as Traditional Balsamic Vinegar di Modena D.O.P. The result is a thick, syrup-like consistency with a slightly acidic, almost sweet taste, and is put on top of everything and anything in Italy, from risottos, vegetables and eggs to cakes, ice creams, and desserts. No food is off limits, shall we say.

          Acetaia Gambigliani Zoccoli is a completely family-run and operated business located just outside of the city of Modena that operates their business completely out of their family home and property (no joke – the olive trees are grown on their land and the balsamic vinegar barrels are located in their attic). If you’re ever lucky enough to visit, you’ll be eating amongst family photos and memories while the children of the family skate around the table. They offer two different balsamic vinegars: 12+ years old and 25+ years old, both of which vary in taste, consistency, and what food they pair best with, but at the end of the day it comes down to personal preference. If you’re having trouble deciding, don’t fret – they also sell a box with both. This liquid gold is sure to please even the toughest of critics. 

          9. La Limonaia Sorrento: 
          Typical Products from the Area

          La Limonaia Sorrento is one of my favorite restaurants in the city of Sorrento located on the Sorrento Peninsula next to the Amalfi Coast. The entire property is a massive lemon grove and garden, offering a peaceful and tranquil dining experience within what can sometimes be a hectic and busy environment. Since they grow much of the produce they use in the restaurant from their own garden, they also make their own products from it too, such as jams, honeys, and limoncello! They even sell ceramic cups and mugs that are decorated with the iconic Amalfi Coast lemons so that you can feel as though you are living La Dolce Vita right in your own home. 

          10: You Deserve Good Gelato: 
          Reasons to travel the world, embrace failure, and do the sh*t that scares you

          Ok ok ok – while it may not be an Italian product, I can’t let a list of Italian products go by without including my book, You Deserve Good Gelato. This book is my stories of lessons learned while traveling and living abroad, many of which are my experiences adapting to a new life and culture in Italy. 

          I wrote this book for anyone who has ever been scared to take the leap. It’s a travel book that will encourage you to see the world and embrace new cultures, but it’s also a book about empowerment, and reminding you that you are so much more capable than you think you are. 

          Available everywhere books are sold (including the audio book, read by me!). More info here. 

          Happy Holidays from me to you! <3 

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          The Best Cocktails in Italy

          Written by Kacie Rose Travel LLC on . Posted in Florence, Food & Beverage, Guide to Italy, Things to Know, Visiting Italy. No Comments on The Best Cocktails in Italy

          The Best Cocktails in Italy

          and where to find them

          Grab your glass and cheers! It’s time to celebrate the vast and exciting cocktail culture in Italy. 

          The Italian experience is of COURSE so full of incredible food and wine, BUT what you may not know is that their cocktail scene is just as strong. During your travels around Italy, you’ll come to discover that alcohol culture in Italy is not one of quick fixes and fleeting moments – it is an art, and treated as such. The social nature of sitting and sipping, one ingrained in every Italian, is designed to inspire you in more ways than what it may seem on the surface level. The same passion and artistry that lives within Italy’s historic cities can also be found inside your next drink – after all, Aperitivo, the OG Happy Hour, is so ingrained in daily Italian life that the image of people-watching with a spritz in hand as the sun sets below the auburn rooftops of 17th century buildings is iconic enough to sway even the most reluctant of homebodies. However, even Aperitivo is really be just a jumping off point – speakeasies, grungy cocktail bars and many more have evolved the art and craft of this cocktail scene to become a natural part of the tradition. 

          Picture this: enjoying a beautiful aperitivo stop (fun fact – aperitivo is derived from the verb “aprire” which means “to open” – thus, “aperitivo” is meant to “open” your stomach for – you guessed it – dinner and drinks!), followed by a delicious dinner and ending the night with an incredible cocktail. Sounds like a perfect Italian evening, right? Additionally, the wonderful social energy of these great bars might even make you feel like a local –  in fact, some of my favorite memories since being in Italy are sitting at the bar, meeting new friends, learning great tips from the awesome local bartenders and giving me nights out in Italy I’ll never forget. And to think I found all of that in the search for a great Negroni.

          Now let’s be real – it would be impossible for me to share every single bar with fantastic cocktails across the entire country of Italy, because let’s face it – you’d be reading for days if I did (which like…I’m also not mad about but I do recognize you may have other things to do), so instead, let me break down some fantastic places to take you on a cocktail journey if and when you find yourself in the iconic cities of Milan, Florence, or Rome for now, with the full promise that there will be plenty more where that came from.

          If you’re looking for something tasty to follow that iconic spritz, then pull out your notepad and let’s great crackin’.

          Typical Italian Cocktails to Try

          Ok I lied – before jumping in to WHERE to get a good cocktail in Italy, it’s first important to know WHAT cocktails you should try here:

          Spritz: 

          Made with the base ingredients of Prosecco and a Liqueur of choice and brought to you by every Instagram influencer’s trip to Italy feed (Including myself, lol), a spritz is the defining cocktail of Aperitivo. Possibly the most iconic of Spritz among the bunch is the Aperol Spritz, made with equal parts Aperol and Prosecco with a splash of club soda. It’s the most classic of all the spritz in Italy, however I’ll be honest…I am not a massive fun of Aperol Spritz. *cue the gasps*

          If you’re like me, never fear – did you know that there are many different types of Spritz’s in Italy where Aperol is no where to be found? Some classic Spritz cocktails to try on your next Aperitivo 

            • Select Spritz: Made with Select and Prosecco. Slightly more bitter and less sweet than Aperol, and is served with an olive (yes, an olive!) inside. Fun fact – Select Spritz originates from Venice and is what you will most likely be served in Venice. It’s also what most (if not all) Venetians will tell you is the classic, OG spritz, NOT Aperol. If you disagree…don’t shoot the messenger. 
            • Campari Spritz: If Select Spritz is the cousin or slightly jaded aunt of Aperol Spritz, Campari Spritz is the older and more wise brother of Aperol Spritz. Made with Campari and Prosecco, Campari Spritz is more bitter, darker in color, has more depth, and most importantly, has about 2-3x the ABV (Alcohol by Volume) than Aperol Spritz does.
            • Hugo Spritz: If you really don’t like any of the above Liqueurs and really can’t do bitter in any sense of the word, then a Hugo Spritz is for you. Made with Elderflower Liqueur (like St. Germain), Prosecco, club soda, and served with mint and lime slices, a Hugo Spritz is gentle, sweet, and very easy to suck down quickly if you’re not careful. You’ve been warned. 
            • Limoncello Spritz: I saved my personal favorite for last – the Limoncello Spritz. Made with Limoncello and Prosecco and most commonly found in Southern Italy due to the vast amount of lemons grown there, the limoncello spritz is tangy but gentle, sour but sweet, and is my personal favorite aperitif cocktail. 

          It’s likely you’ll see many other variations of Spritz around Italy – passionfruit spritz, pomegranate spritz, etc – as well as per bar depending on what creations they personally like to whip up. The above are the most classic variations you’ll find throughout Italy, but let your heart lead you to whatever spritz you feel is best for you <3  

          Negroni:

          Negroni’s is another typical aperitivo cocktail and famously was created in Florence! With the idea to enhance a refreshing drink, the Negroni adds in Gin with Campari and sweet vermouth to make a delicious cocktail
          that’s great to drink not only at Aperitivo, but at anytime during the night. Similar to the Spritz, you’ll find many bars throughout Italy playing on different variations of a Negroni, such as substituting with Mezcal for a fantastic smokey experience. There is also a Negroni Sbagliato (🎵 A Negroni…with Prosecco…Sbagliato…🎵), which is, as you guessed, made with Prosecco instead of gin. There’s a fascinating story behind how this drink came to be – check out the video I made on it on it here)

          Americano: 

          The cousin of a Negroni, an Americano simply adds gin in with the Negroni recipe – you know, just to give it a little something extra. Whether it’s for Aperitivo or after dinner, an Americano is good at any point in the festivities. 

          Amaro:

          This famous Italian herbal liqueur is really used as a digestive (better known as a digestif). Sometimes you can get it in a small glass, usually after a meal or for a nightcap. It’s smooth, sometimes bitter or sometimes sweet with many types to choose from. The biggest thing to remember is to NOT SHOOT IT. Slowly enjoy your amaro and feel just like a local. 

          Best Places For Cocktails

          In Rome, Milan, & Florence

          Spritz, venice, aperol spritz, cicchetti

          Just to really drive the point home – there are SO many amazing cocktail bars all over Italy making it quite impossible to list them in total. BUT – we have to start somewhere, right?! Here, I want to focus on some of my favorite bars in Rome, Florence, and Milan: places where Italy’s art and hospitality come together to create an unforgettable cocktail moment.

          Rome

          Freni e Frizioni,  Via del Politeama, 4, 00153 Roma RM

          Rome has a thriving cocktail scene and so many awesome bars but I think starting off with aperitivo at Freni e Frizioni in Trastevere is a great option. This grungy spot serves up all kinds of creative cocktails (the Montagna Spritz is a refreshing alternative choice) while hosting a whole buffet of snacks which as we’ve concluded, nothing says aperitivo more than small bites and refreshing sips. They have more liquor-forward drinks when compared to other aperitivo cocktail bars as well, so there’s plenty to try. This paired with the bar’s  overall vibe, accompanied with great 90’s music, makes for an awesome visit.

          Jerry Thomas Speakeasy, Vicolo Cellini, 30, 00186 Roma RM

          Italy’s nightlife is full of crowded streets with people catching up and socializing late into the evening so after dinner is perfect for a speakeasy moment. There are some great speakeasies in Rome, but Jerry Thomas Speakeasy is hands down the best. After you’ve made a reservation and obtained the password, venture down this quiet street to find its door. Buzz in and enter a jazzy cocktail world where there’s no WiFi because drinking and socializing are the main event. This bar is serving up signature drinks, fantastic classics and some of the best old fashioneds and Negronis in Italy. Before you know it, it’s 3am and you’re leaving the bar with new friends and lots of memories.

          Wisdomless Club, Via Sora, 33, 00186 Roma RM

          Wisdomless in Rome is an exciting and eclectic cocktail bar. Classic, vintage sitting rooms fill this two story space while being accompanied by its own in house tattoo parlor (making those tipsy spontaneous decisions so much easier huh). The space feels like a library, cigar room and tattoo shop all in one. If you’re not looking for some new ink, simply sit and savor one of these distinct and beautifully crafted cocktails.

          Drink Kong, Piazza di S. Martino Ai Monti, 8, 00184 Roma RM

          This fun and eclectic cocktail bar located in the hip neighborhood of Monti is made extra unique by its Japanese street style themed food and drinks. Simple cocktails packed with flavor and skillfully crafted, make sure to save room for the great food they’ve got pumping out of the kitchen to pair with. 

          Florence

          Manifattura, Piazza di S. Pancrazio, 1, 50123 Firenze FI

          In Florence there are all types of different cocktail bars to choose from, from grungy study-abroad bars (IYKYK) to classic, old-style cocktail spots. Personally, I’m partial to the fantastic Manifattura, a stylish cocktail bar serving ONLY Italian liquors. They’re whipping up creative drinks with some fun theming and the local products make for some unique cocktails. Plus, the team here is a blast! 

          Rasputin, Borgo Tegolaio, 21R, 50125 Firenze FI

          There are great speakeasy moments to be had in Florence, such as Rasputin, a hidden speakeasy where you can enjoy a dark, cozy cocktail in an
          underground bar. As like all speakeasies, the door is unmarked and requires you to channel your inner Sherlock to figure out exactly where the door is. But hey, what’s a little mystery-solving when you know there’s a cocktail at the end of it waiting for you? 

          Gucci Giardino, P.za della Signoria, 37r, 50122 Firenze FI

          Or if you’re looking for some style inspo, try Gucci Giardino, a beautiful cocktail bar connected to the Gucci store and restaurant that’s offering up some high end mixology. Speaking of aperitivo, Gucci’s delicious purple Memoire di Negroni is a total standout.

          Locale Firenze, Via delle Seggiole, 12r, 50122 Firenze FI

          Possibly one of the most popular cocktail bars in Florence due to the fact that it was once ranked #36 in Top 50 bars in the entire world, Locale is a must-visit for any cocktail enthusiast. Located in a stunning medieval villa in the center of Florence with a rich history (ask to see the cellar, if you can), the 20 Euro minimum cocktails you will find at Locale are well worth the price point. Although the bar begins as a restaurant early in the evening, serving up elegant and creative dinner and aperitivo dishes, around 10pm the bar begins to transform into a bumpin hotspot with lights and cocktails being shaken to the beat of the live DJ. Definitely make a reservation in advance as the line outside to enter without one gets long. Little tip: go for aperitivo or dinner  and simply stay through the evening if you wish to enjoy the nightlife here in the later hours! 

          Djaria American Bar, Via dei Serragli, 100r, 50124 Firenze FI

          I know I know – you may be scuffing at me for including an American Bar in the list of bars serving up great Italian cocktails, but in my personal opinion, Djaria may be serving up some of the best cocktails in all of Florence. Run by Florence-born Nicolo and New Jersey-born Sarah, the couple run this bar with sleek efficiency of their individual skills. While Sarah is cooking up the best American food you’ll find in all of Italy (I said what I said), Nicolo is a skilled mixologist, changing the menu often with his new creations that will knock your socks off. The precision of care he takes into creating each individual cocktail is not to be missed. 

          Bitter Bar, Via di Mezzo, 28/30r, 50121 Firenze FI

          Lowkey, chill, and filled with comfy mismatched couches and bar stools, this easy 1920’s themed cocktail bar just off the main roads serves up great cocktails with skill, creativity, and a little jazz on the side. If you’re feeling daring, ask to have them whip you up whatever cocktail they’re feeling like making that evening. Definitely make a reservation in advance, as the spot is small and once you’re in, there’s no time limit to how long you can stay! 

          Milan

          Tripstillery, Piazza Alvar Aalto, 20124 Milano MI

          Listen – being the economic city of Italy, you’ll be pressed to find a bad place to grab a cocktail in the bustling city of Milan, however Tripstillery is one of my favorites. Beyond the vibe being very inviting, they’re set on crafting their own gin and amaro in house, which feels as contemporary as the city around it. 

          Camparino in Galleria, P.za del Duomo, 21, 20121 Milano MI

          Camparino, the home of Campari, is a whole institution right in the center of Milan. Do like the locals do and grab a cocktail at the bar and stand outside with your spritz or Negroni basking in the view of the Duomo. Make sure to try the Campari Shakerato. It’s fantastic!

          Mag Cafe, Ripa di Porta Ticinese, 43, 20143 Milano MI

          Located in the lively nightlife neighborhood of Navagli, Mag Cafe is a cozy, intimate spot that is great not only aperitivo, but for after-dinner cocktails as well. The cocktail list is large and inventive, but the plus is that while you sip and snack, you also have a great view of one  of the many canals typical of this neighborhood. Make sure to get the Negroni here – it’s top-tier.

          While traveling all over Italy to these historic cities and towns, you can always find something great to drink. A cocktail with a view can be grabbed at Il Tridente inside the Hotel Poseidon in Positano, a breathtaking view over the Amalfi Coast that’s perfect for sunset. In the magical city that is Venice, Il Mercante is crafting up specialty drinks with all sorts of different local ingredients. If you’re still hungry from all that walking around, they can even heat up a little panini to enjoy with your, wait for
          it…old fashioned. And speaking of old fashioned, Harry’s Bar near St. Mark’s square, a classy bar where Hemingway used to frequent and the home of the iconic Bellini, is an institution in Venice. 

          Truly, this list can go on and on. If you’re like me and really enjoy the artistry and experience of a craft cocktail bar, Italy offers up so much. In these places where they are mixing and stirring, you can learn so much more about this incredible country.

          It’s a sip that can feel good. A sip that feels special. And maybe a sip that becomes unforgettable.

          Salute!

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          A New Partnership and More Exciting News

          Written by Kacie Rose Travel LLC on . Posted in Things to Know. No Comments on A New Partnership and More Exciting News

          12 May 2024

          News & Updates: A New Partnership, the Book Release, Signing Dates & More 

          Introducing a new partnership with Welcome Pickups and sharing the latest on the upcoming “You Deserve Good Gelato” book release

          Hi everyone!

          It’s been a crazy busy couple of weeks! We are a just days away now from the official release of my book, “You Deserve Good Gelato“, and I can’t tell you how excited I am…it seems like it was just a couple of weeks ago I was writing and rewriting chapters, searching for the perfect word or thought. And at that time “May 2024” might as well have been years in the future.

          I swear it feels like one night I fell asleep with my laptop as my pillow…and then woke up and 6 months had passed by!

          Just wanted to share a couple bits of news–almost like a newsletter of sorts, I suppose–relating to this website, the book release and some appearances I have scheduled. 

          Upcoming Book Signings &
          Appearances in U.S.

          Coinciding with the book release, I’ll be kicking off a “book tour” of sorts at the end of May, beginning in my old stomping grounds New York City. It will kick off with a Release Party & Signing event on May 28 in Brooklyn.

          May 28, 2pm-4pm, Book Launch for Kacie Rose's "You Deserve Good Gelato"

          It’s going to be a whirlwind from there, with a signing in Manhattan the following day (the 29th), Washington DC on the 30th and Ann Arbor, Michigan (minutes from my hometown!) on the 31st. 

          As of now, additional cities include Minneapolis, Chicago, Seattle, San Francisco, Los Angeles, Austin, Dallas, Boston and, finally, Grand Rapids on June 13.

          There’s limited seating in several of the appearances, unfortunately, but there will be more events to come. You can keep up with it all on the Book Tour page of the website.

          I want to give a special shout out and thanks to one of the sponsors of the tour as well, who I work with often with my Group Tours here in Europe, EF Tours. Without a lot of their support it would be quite the nightmare to organize this tour, especially with so many cities in such a short period of time. 

          EF Tours, supporting sponsor of the book tour

          Introducing Welcome Pickups,
          New Kacie Rose Travel Partner 

          If it seems like merely a couple of weeks since an announcement regarding a couple other new partners, don’t worry, you’re not crazy. In some cases the partners and affiliates have been around for a while, and in some cases they really are completely new–in either case, though, it’s important to officially recognize them.

          Part of that is my pledge to transparency, of course. I want this blog and website to remain uncluttered and free of the endless stream of ads you find seemingly everywhere on the internet nowadays. The trade-off, of sorts, is the acknowledgement of these partnerships. Though not many, there are affiliates being linked to throughout the blog posts. You’ll often see some fine print accompanying these, something like “as an affiliate, I may receive a percentage of sales” or something similar. Again, transparency! 

          Welcome Pickups is, I think, really a perfect addition to the family of Kacie Rose Travel partners. 

          In the US, you’re just as likely to see a line of Uber & Lyft drivers waiting in line at airports or sitting in nearby ride & share lots, waiting for their driver apps to buzz with a ride request. While these rideshare apps can be quite useful–I think everyone in NYC has used one at some point, perhaps around bar closing time haha–the reality is you never quite know what you’re getting. You know in a NYC yellow cab there are cameras and tons of licensing & consumer protections–but with the apps, it really could be just anyone. 

          And that’s the last thing you want to worry about as you travel internationally, to foreign countries with different customs, cultures and languages. You want to know that you and your family will be safe, not be ripped off, and will receive the best service that can be. 

          Of course, there’s also the fact that ride apps like Uber & Lyft are only sporadically available across Europe, and flat out banned in several European Union countries. There are differing laws and regulations across the regions, and no guarantee they will work as intended. 

          When I first visited Italy I was by myself, a lone single American girl. I wish that I’d known about Welcome Pickups then, but certainly appreciate them now, and can vouch for the quality of service they provide. 

          My Welcome Pickups homepage

          While transfers to and from your airport, hotel, etc. are their bread and butter, you can utilize Welcome Pickups in various ways, including even for sightseeing and day trips. Definitely recommend checking them out!

          a friendly reminder about…

          Our other recent partnerships

          Get Your Guide

          Oh, and one more thing 😉

          While I’m in New York May 28-29, I’ll be making a special stop, and I cannot be more excited!

          I can’t share the specific details just yet–for one, I don’t know a lot of ’em–but I can say I’ll be getting a chance to talk about “You Deserve Good Gelato” with one my favorite performers and television personalities!!

          Stay tuned for more…but for now I’ll leave you with this *completely unrelated video clip* haha

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          Italian Cuisine: 5 Ways Olive Garden Isn’t Authentic Italian

          Written by Kacie Rose Travel LLC on . Posted in Food & Beverage, Things to Know, Visiting Italy. No Comments on Italian Cuisine: 5 Ways Olive Garden Isn’t Authentic Italian

          26 April 2024

          Italian Cuisine: 5 Ways Olive Garden isn’t authentic Italian food

          Be prepared for a drastically different menu & experience when visiting a genuine Trattoria in Italy

          If you follow me on social media you inevitably have come across more than a couple “Culture Shock” videos. And considering that it’s one of the things Italy is most known for, unsurprisingly several of those vids revolved around food. It is after all one of the first things an American visiting Italy for the first time would notice…especially because, consciously or not, we all have preconceived ideas of what our “Italian” food will look like when we order it–years of our American Mac n Cheese and Spaghetti & Meatball dinners helped shaped them.

          Ya know, we can probably pass some blame to the Chef while we are at it. You know, everyone’s favorite Boy, the venerable Chef Boyardee.

          I mean what teenager or dorm resident hasn’t Spaghetti-O’d or Beefaroni’d a late night meal?!

          So yeah, when I first came to Italy, I thought I had a good idea what to expect come dinner time. Lol – boy was I wrong. Yeah, I knew the canned ravioli was probably not authentic. But what else had led me so far astray?!

          And then…I had an image pop in my head. Of limitless breadsticks. Of Build Your Own Pasta. Of Chicken Parmesan.

          There’s not one culprit to blame, but could the most well-known Italian restaurant chain in the US have helped turn me into one of the naive? Olive Garden wouldn’t serve us anything less than premium Italian fare, right? Have you seen their commercials? Come on now.

          So I started thinking about all the things I thought I knew regarding Italian cuisine. And then I pulled up the Olive Garden menu on their website. 

          It got me thinking a bit, I admit. 

          One of the most frequent questions I receive about Italy is about the food…people asking if they’ll know the menu items in places, if the dishes here are as they are prepared in the US, etc etc. 

          Our ideas about authentic Italian food come from many places. Looking at the Olive Garden menu, I couldn’t help but think that, while maybe not the cause for our misconceptions, they are a perfect encapsulation of them. Here I have pulled 5 (Okay, maybe it’s six or seven) ways that Olive Garden is actually Italian-American cuisine and not food you will find on a menu in Italy.

          (which, as a small note: ya girl loves some Olive Garden. This is in no way a diss to Italian-American cuisine and dishes, all of which have origins in typical Italian dishes, were brought over to America by Italian immigrants, and altered to not only work with the products that had available to them, but also to cater to American tastes. So that being said – if you’re posting it up at your local Olive Garden Friday night, I’ll be the last one to judge you. In fact, please save me a seat.) 

          By the way…there are no Olive Garden restaurants in Italy lol. 

          But…there are ristorantes, trattorias, osterias, pescerias… 

          So, does the O.G. really offer up…
          “OG” Italian Cuisine?

          (see what I did there?!? been holding on to that one since the opening paragraph!)

          • Olive-Garden-Logo

          • olive garden storefront

          1. The Starters – Soup, Salad, Apps
          (& Breadsticks of course)

          Olive Garden:

          • OGthesoup

          • OGsalad

          • OGardenBreadsticks

          Reality:

          We’ll start with an easy one – which coincidentally is also the start of their menu.

          While no doubt tasty, their Zuppa Toscana (“Soup in the style of Tuscany”) soup is…well, it’s not something you’ll find in Tuscany.

          Traditional Tuscan soup is traditionally made from a selection of kale, beans, zucchini, potatoes, celery, carrots, onions and tomatoes. While Olive Garden does have some of those ingredients, the broth itself is more watery-an Italian sin-and includes things such as red pepper, sausage and american bacon. 

          You won’t find that bacon in Italy.    

          And unlimited breadsticks?! Not exactly. Italian breadsticks aren’t the super fluffy, buttery, overtly fattening (but so tasty) ones you find at Olive Garden. 

          Typical Italian breadsticks are known as grissini. They are long, thin and hard enough that they snap in half. Trust me though – they are so much better than those little packages of hard, crispy breadsticks I think we all used to get in diners and such with spaghetti growing up. 

          As for salad dressing, that may come as a surprise too….

          2. Fettuccine Alfredo is to Italy…
          what the Taco Bell Quesadilla is to Mexico

          Olive Garden:

          • ogalfredos

          • OGchickenalfredo

          • OGshrimpalfredo

          Reality:

          Though there are some anecdotal evidence of its ancestry being of Italian origin, the reality is that the fettuccine Alfredo that Americans of all ages have grown up with is actually a New York City creation. 

          Yes, every time you order the delicious, filling, fattening treasure, available at seemingly every restaurant from Applebee’s to Bob Evans to of course Olive Garden, you are eating something no more Italian that the plastic bottle of Kraft Parmesan Cheese.

          The story behind it: There was an Italian in the 1910’s named Alfredo in Italy, and he did create a pasta dish using fettuccine. His concoction was memorable because of the presentation–the dish itself was simply fettuccine al burro, or “fettuccine with butter”. 

          There’s a 1930’s version of this Alfredo, too, which just adds to the confusion.

          Another tale more on the mythological side is of a man named Alfredo and his pregnant wife. The story goes that wife was hungry, but kept throwing up everything he made for her. (I should note that a common element of this myth is Alfredo was slaving over a hot stove for his wife but she was being a “pain in the butt”…the patriarchy was strong in post WWI Italy, I guess, I dunno). He finally satisfied her many attempts later (surely there’s a pun there). Of course, in this version it was just pasta in bianco–basically plain pasta with oil and butter. 

          Pasta of various sorts and styles has been served with butter and cheese for generations in Italy. It wasn’t until the original recipe was brought over by celebrities and immigrants alike to America that the “Alfredo sauce” we commonly think of was created, cream and all. 

          So you won’t find the American “Alfredo” sauce in Italy, that’s the bottom line. 

          But fun fact? 

          No one knows who Alfredo was, but its generally agreed upon there was a man named Alfredo who like fettuccine. That’s why when you type in “fettucine Alfredo” your spell check will automatically make sure that “A” is captalized!

          Fettuccine with cheese and butter or oil? Italian. 

          Fettuccine in an actual creamy sauce made with cream? Not so much. 

          3. Chicken Parmigiana, Chicken Carbonara
          (and every other dish combining pasta & chicken)

          Olive Garden:

          • OGChickenParm

          • OGChickCarbonara

          • OGEggplantParm

          Reality:

          Some things you know don’t mix. 

          Oil and water. Sports and Politics. And in Italy…Chicken and Pasta!

          I feel like I undersold that. Let me try again.

          Italians-Do-Not-Mix-Pasta-And-Chicken. Period.

          Now, Parmigiana itself, a dish made with sauces and cheeses and baked, is an Italian recipe, but the standard recipe calls for eggplant and has origins in Southern Italy–thus there’s no need to call a dish Eggplant Parmigiana, for example. Chicken Parm is 100% an American created dish stemming from early immigrants from Italy having much easier access to the abundance of chicken & other fowl compared to back home. 

          Now, since meatballs are about to be covered below, I should note that there is Bolognese sauce in Italy. But it’s basically never served with spaghetti, which Italians feel is too weak of a pasta to support such a thick sauce. Thus Spaghetti Bolognese is American. 

          And spaghetti with big meatballs perfectly situated right on top? Well….

          4. Meatballs & Mozzarella Sticks
          …sure sound Italian?

          Olive Garden:

          • OGspaghettimeatballs

          • OGmeatballparm

          • OGfriedmozzarella

          Reality:

          As noted above, Italians don’t ever mix their chicken and pasta. In fact, it’s two completely separate dishes, served at two completely different times. The same goes for meatballs – unless it’s mixed into the pasta sauce, such as a ragu made from beef, pork, wild boar (so good), rabbit, meat has their own standout moment on the menu as a secondi dish, typically ordered with simple, easy sides like a small mixed salad or roasted potatoes. 

          So with that in mind, not only are Italian meatballs never served directly on top of pasta in Italy, but authentic Italian meatballs are not massively giant like the “giant meatballs” you’ll find on the Olive Garden menu. They are traditionally much smaller, and served on their own.

          And Fried Mozzarella? Well “Cheese Sticks” have their ancestry traced back to…Mexico, most likely.  Though there are fried cheese dishes like Mozzarella in Carrozza in Italy.

          See, it might not be real Italian…but it’s so good that a Hedgehog loves Olive Garden

          5. Shrimp Scampi

          Olive Garden:

          • OGshrimpscampi

          • OGbulkshrimpscampi

          • OGchickenscampi

          Reality:

          Alright, ready for this: Chicken Scampi? Not only is that not an Italian dish, it’s actually an Olive Garden creation. 

          Shrimp Scampi? Nope, not a dish that you’ll find in Italy, in any way, shape or form. That’s American through and through baby! 

          You see…Scampi are small lobsters found in the Atlantic and Mediterranean that are a staple part of the Italian seafood diet. Shrimp are related, but altogether different animals. Scampi is the plural of scampo, the Italian name for the langoustine or Norwegian Lobster. 

          So saying Chicken Scampi or Shrimp Scampi just doesn’t make sense. 

          While in England and some other western European countries the lobster might be replaced, its really only in the US that the word “scampi” has become a term for a style of pasta dish, as opposed to actually referring to the oceanic basement dwellers themselves.

          Please Note: This post contains affiliate links. I may receive a small commission at no extra cost to you on any purchases made after clicking/following a link to my Amazon shop. I only promote products/services that I use & love myself. Thanks for supporting my blog 🙂

          Bonus Round!
          About those Beverages & Drinks menu pages…

          Olive Garden:

          Reality:

          If you fancy an alcoholic beverage while in Italy to accompany your dinner, it’s wine or sometimes beer (if you’re eating a pizza). 

          Yes, that’s it – wine or beer (sometimes). Not a cocktail. Wine or beer (…sometimes).

          Italian chefs go to great lengths to prepare their dishes, and that doesn’t end with just the food. Unsurprisingly, Italians take enormous pride in their cuisine–and matching a delectable glass of Chianti Classico to take the flavor of the dish to the next level is right along with that.

          Long story short, you would never find a “featured cocktail” menu like the ones at Olive Garden at a genuine (non-tourist trap) Italian ristorante or trattoria. Cocktails are meant for aperitivo time before dinner, or at the cocktail bar after you’re done with your meal. 

          You can see all my Italian Food Tips playlists here:

          Please Note: As an Amazon Influencer, I earn from qualified purchases. 

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          Excited to Announce New Partnerships with Eating Europe, Get Your Guide

          Written by Kacie Rose Travel LLC on . Posted in Recommendations, Things to Know, Uncategorized. No Comments on Excited to Announce New Partnerships with Eating Europe, Get Your Guide

          30 March 2024

          New Partnerships with Eating Europe, Get Your Guide

          Excited to Team Up with a Couple of My Favorite European Travel & Tour Companies

          l have to briefly interject, press pause on the recent string of information-focused blog posts. The blog’s recent trend of informative content has been a conscious effort, providing me a long-form, written avenue to answer some of the most consistently asked questions I get online. You’ll see more of those types of posts in the future, but I’ve also got a couple fun ones upcoming too. This post, however, is probably neither–I’m just too excited to not highlight these collaborations/partnerships in some way!

          Eating Europe, specializing in food tours, and Get Your Guide, sort of an all-encompassing tour guide website, are now official partners of Kacie Rose Travel. 

          I’ve gone on more tours than I could ever count, all throughout Europe, especially in Italy. I’ve gotten to know some amazing people, seen some unique startups thrive firsthand too. That can make it hard sometimes to categorize someone, or some company, as “best”, “most trusted”, etc etc., because at the end of the day these are all individuals doing something they are passionate about–which I can totally relate to and respect.

          Thus, when I say that I mean no disrespect to similar companies and services, you know its from the heart. 

          The fact is that for a while now Eating Europe and Get Your Guide have been the two companies I recommend the most in consultations and online. So its only fitting that they are two of the companies that have a presence on this blog. 

          The Companies

          Get Your Guide offers you thousands of custom tours & activities, with the convenience & flexibility of a mobile app

          Powered by GetYourGuide

          I’ve gone on a number of tours booked through Get Your Guide and I haven’t been disappointed once. Of course, that’s what good tours, and good tour guides, provide. What sets them apart, at least to me, is for a company as vast as they are–seriously, they cover virtually the entire planet–they still have that “small business” level of customer service and response.

          The functionality of their website and app is second to none, and their flexibility with bookings and cancellations is truly people-first. 

          You have to check the site out for yourself, there’s no way I could even begin to cover the various activities and tours they offer. Feels like the first time I purchased a book online, on some new-kid-on-the-block website called Amazon haha.

          Eating Europe (use code “kacie”) — Food Tours & Immersive Culinary Experiences

          Eating Europe Code

          If you haven’t read some of the previous “Street Food” blogs, you can check out ones covering Florence and Naples when you have the time. I maintain then and always that there is no better way to experience a culture than doing a street food tour. Honestly.

          Eating Europe is in pretty much every major city throughout Europe. Not just “street food”, they offer a variety of tours, and they set themselves apart by the feeling of immersion they provide–it’s like a hands-on home economics classroom, with culinary geniuses and top chefs leading the way.

          Still advertisement-free

          You will periodically see small shout-outs to the various partners in blog posts. These are not “paid for” sponsorships or advertisements–this blog remains ad-free, and I hope it always will be. Rather these shout-outs (for lack of a better term) are also my personal recommendations, based on my experiences. I’ll never suggest, highlight, reference or otherwise promote a company or service that I haven’t used. 

          In some instances, like my Amazon Storefront, I do receive a small percentage of sales from any clicks. That’s not earth shattering news, as its become pretty standard nowadays–and its the least intrusive way to keep blogs affordable to operate. 

          But unlike some of those sites, you will never have to question what you see. If it’s on this website…it’s because I trust it.

          So….Eating Europe & Get Your Guide, welcome aboard! 

          @kacierose4 @Eating Europe yall set the bar HIGH with this one 😂 they do food tours all across Europe (including italy!) – link in my bio for 5% off! 🤍 #london #boroughmarket #londoneats #traveltok ♬ I'm Feeling Lucky (Instrumental) – Ellen Once Again

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          A Guide to Spending & Currency in Italy (+Europe)

          Written by Kacie Rose Travel LLC on . Posted in Things to Know, Visiting Italy. No Comments on A Guide to Spending & Currency in Italy (+Europe)

          10 March 2024

          A Guide to Spending in Italy: Currency Options & More

          A Few Helpful Tips as You Prepare to Visit Europe & Italy

          While preparing to visit Italy, and for that matter anywhere across Europe, a common question many Americans have has to do with money.

          Or more specifically, currency, and how (and when, where) they can exchange some of their cash for another kind–like Euros. It’s related to what I think is a common fear, especially among those leaving the U.S. for the 1st time: being caught in the unenviable position of being in a foreign place without a way to pay for anything. It sounds like a scenario recreated in the opening scenes of a horror flick, lets be honest.

          And although the adoption of the Euro has made travel across the various countries of Europe infinitely easier, when it comes to money there is no shortage of caveats, unique situations and cautious tales. Whether a first timer or a veteran of traveling abroad, there are several important things that Americans should know before their next trip across the Atlantic.

          While I don’t have a “new American girl in Italy” nightmare to share–or one that wouldn’t bore you to death, at least–I certainly have learned a few things since moving here. And I’ve definitely picked up a few tricks & tips these past couple years. 

          Let’s get to it, shall we?

          This blog is broken down into three simple sections:

          1) A guide to what currencies (and credit cards) are accepted throughout Italy & Europe

          2) A review of how to best utilize exchange rates and where/when/how to make a currency exchange

          and, of course…

          3) Several tips & tricks, anecdotes, and nuggets of information covering everything “money”— from why you should avoid spending US Dollars even in places that advertise their acceptance, to why Travelers Checks that generations of people grew up with are no longer necessary…and actually can be more inconvenience than not.

          So let’s get to it.

          But before that…I leave you with a clip from an underrated comedy treasure.

          Spending Money in Italy & Europe

          Peaking inside your wallet to see what will be accepted, and what won’t be

          • Cash is King in Italy! Italy is pretty well known to be a cash-based society, even in comparison to close European neighbors. The biggest reason for this is that Italy is dominated by small villages and towns, and many of the most tourist-friendly places have economies built around independently owned shops, eateries, street vendors and more. 

            Like the rest of the modern world, the usage & acceptance of Credit & Debit Cards and “Alternative” Payment Apps is increasing rapidly. While many places might accept your card, just be prepared–have cash on you, or a way to get cash, at all times.

          • Credit Cards: Visa and Mastercard are the big two. If a place/store takes credit card payments it is virtually guaranteed these two are accepted. 

            American Express and Discover, however, are a different story. Discover, in fact, wasn’t accepted anywhere in Italy as recently as a decade ago. Major hotel chains and such, especially in cities like Rome, might take it, but it’s not a given. And it’s incredibly rare you will find many places in smaller resort towns and the various vineyards. 

            It’s similar with American Express, but not quite as drastic. If you broke it down by percent, of the places that accept card transactions, 99.6% (or more) take Visa/MC, between 45% and 55% accept AMEX, and 10-15% Discover. And for the few people that still have Diner’s Club cards…I swear, someone asked me that recently… those are now owned and operated under Discover (and only work through Discover card systems).

          • You can forget about most of the American payment “apps”, things like CashApp, Venmo, etc. PayPal has 91% of the market share in Italy as far as “online” banking/payments, but it is almost exclusively used for peer-to-peer payments. It’s just incredibly rare to find businesses that accept these types of things. Further than that, CashApp, for example, won’t even work for you in Italy (there’s reasons why you have to “share” your location when you download!)
          • One result of COVID-19 was the rapid growth of contactless payment, and the number of places that accept it. In major tourist hotspots like Rome and Milan a good number of places now have the capability, which also means that things like GooglePay and ApplePay are often accepted (provided they’re being funded via Visa/Mastercard, of course)
          • While some tour companies will accept US dollars in some cases, it’s very rare, and you shouldn’t assume you can use US dollars anywhere in Italy. Like much of Europe, Italy uses the Euro, represented with the € sign. Paper currency comes in denominations of 5, 10, 20, 50 and 100€. Similar to the dollar, fractions of a Euro are called cents. Coins can be found in in 0.01, 0.02, 0.05, 0.10, 0.20 and 0.50 cent denominations, along with 1€ and 2€. And in contrast to the US$, 1€ and 2€ denominations are in Coin only

          The “Common” side of Euro Coins–
          Regardless of  issuing country this side is always the same

          • Sample 1 Cent Euro Coin

            common_side_cent1

          • Sample 2 Cent Euro Coin

            common_side_cent2

          • Sample 5 Cent Euro Coin

            common_side_cent5

          • Sample 10 Cent Euro Coin

            common_side_cent10

          • Sample 20 Cents Euro Coin

            common_side_cent20

          • Sample 50 Cents Euro Coin

            common_side_cent50

          • Sample 1 Euro Coin

            common_side_euro1

          • Sample 2 Euro Coin

            common_side_euro2

          A few examples of Euro Coins issued in Italy
          (Pictured: 1 Cent, 2 Cent, 1 and 2 Euro)

          • Sample, Italy Issued 1 Cent Euro Coin

            Italy 1 Cent Euro

          • Italy 2 Cent Euro Coin Sample

            Italy 2 Cent Euro

          • Italy Issued 1 Euro Coin Sample

            Italy 1 Euro Coin

          • Italy Issued 2 Euro Coin Sample

            Italy 2 Euro Coin

          Examples of paper/bill Euro Denominations

          • Sample-Five Euro

          • Sample-Euro 10

          • euro20

          • euro50

          • euro100

          Exchanging Your Dollars and
          Having It Make Sense

          Avoid Wasting Money with These Tips

          Exchanging your US Dollars for foreign currency is simple in theory, but like everything else in life, in actuality gets complicated real quick.

          There’s a reason why you see “Exchange Currency Here” signs seemingly everywhere when you get off a plane, train, ship…hell, you can do somersaults and back-flips across a sovereign border and you’re pretty much guaranteed to land within a few feet of one. And that’s because it’s “easy money” for the one doing the exchanging.  Places in high traffic tourist spots can take upwards of 10%(+) just for swapping one form of money for another.

          So keep these things in mind when it comes to Exchange Rates and Spending Money in Italy:

          • The current exchange rate between US Dollars and Euros depends slightly on which direction ($ to €, € to $) the exchange goes. You can expect $1 to get you roughly .92-.93 cents in Euro. Conversely 1€ gets you between $1.08 and $1.09.
          • You should try your best to avoid the instinct to exchange currency right upon entering Italy/Europe, places like airports and train stations. Similar to how a bottle of water magically goes from a dollar at 7-11 to like 6 bucks at the airport, you’ll end up paying higher fees or commissions on any exchange, regardless of how they advertise their exchange rate. Transportation & tourist hubs charge those prices because, well, they can. And they don’t suddenly become altruistic when it comes to turning your $1 Bill into a 1€  Coin. Trust me.

            So how should you exchange / get Euro for your trip? 

            1). At Your Bank: The first and best place to exchange your money is right at your bank in your home country. This is where you’ll get the best exchange rate most of the time! Bigger banks in the US will likely have Euro on hand and can do the transaction immediately, however smaller banks and branches may have to order it. Your best bet (better safe than sorry!), is to go to. your bank and exchange money 2-4 weeks before your trip. 
                 
            2) Small shops and cambios, which are kinda like small boutique shops for these types of services. Be aware that “tourist traps” like the transportation hubs still may apply, so this refers to more within villages and towns than meccas. I cover the way to approach this a bit more in the final section.

            3) An Italian ATM: The fastest and easiest way to get Euro is to simply use your debit card at an ATM when you’ve arrived in Italy. But not any ATM, because there’s naturally a caveat for that too!

            • You want to make sure the ATM is bank-affiliated (bancomat). Bancomats affiliated with one of the main banks in Italy do not charge fees. You will get the established government exchange rate without a commission fee, assuming you are using the ATM to withdrawal funds from your US checking account. You absolutely should avoid independent ATMs, the most popular being  EURONET. You know the type…the little ones you see in corners of random liquor stores and such. The fees from independent ATMs can be simply disgusting.
            • One thing you don’t want to use an ATM for is withdrawing cash off a credit card. This isn’t across the board, as their are a number of credit cards tailored to international travelers, but generally speaking credit card companies do one thing well: make money, usually with unproportionate fees–like ones for cash advances.

          Be Sure to Check Out My Customized Amazon Recommendations! Personally Selected Items to Help Keep Your IDs, Passports, Travel Documents & More Safe During Your Travels!

          You can also check out all the rest of my Amazon recommendations!

          Before You Go…

          A Few More Things to Know

          Some Last Pearls of Wisdom, Nuggets of Gold and I’ve run out of Money Puns

          • A good website for up to the minute exchange rate info, for any and all recognized legal tender, can be found here. Your local bank branch often provides printed rates upon request, as well, for a good idea of what to expect before you arrive.
          • Before leaving on any trip, be sure to contact your bank/debit card and credit card companies. Many banks put automatic fraud safeguards in place and you can be easily caught unaware until your card is declined. Chase Bank, for example, often denies ATM withdrawals over $25 if not done within a certain proximity to your billing/account zip code.  The additional layers of protection are generally great for account holders and consumers, of course…until they’re not.
          • While on the phone with the credit card peeps, ask for details on/if they have any sort of travel insurance/protection. A large number do, though you can expect a whole lot of fine print along the way. Whether its Rewards Points for airline travel, rebates for hotel chain bookings or custom travel insurance packages, you’d be surprised what you can learn from these calls.
          • Once in Europe…Keep a set amount of euro on you. As I mentioned, because of the predominance of small markets & shops, and the overall cash-dominant economy of Italy, it’s always smart to make sure you have local currency on you in case of unique circumstances or emergencies. But be sure to exchange them back to US Dollars before heading home! Especially the coins–you’ll be amazed how quickly change can accrue in your pocket when you’re dealing with a couple extra fractions of denominations, along with the lack of a 1 or 2 Euro bill. 

             Obvious Note: In the States it can be easy to just toss change aside or let it be buried within the couch cushions. It’s a bit different when you pay for a 0.70 cent candy bar with a 5€ bill and get your change all in coins!

          • I know some of the older generations will revolt at the mere thought, but Traveler’s Checks … are no longer a viable way to protect your money abroad. Most of Europe, especially Italy, it’s downright extremely rare to find a place that actually accepts them for purchases. Even most of  Italy’s official banks will not cash them. And even you do find a place that will honor the check, or swap it for euro, you can expect grossly exorbitant fees for their trouble.
          • Like many modern countries, you will find a lot of shops that accept US currency. It can be tempting, too, because its comfortable. It’s not advisable, however. “Rounding off” might not be a “fee”, but it’s not rounding for your benefit obviously. Small shops and eateries might charge you as much as 20% more if you pay with US Dollar, quite a bit more than the actual 7-8.5% difference in currency value.
          • It sounds simple and obvious, but you’d be surprised. Leave the weight at home! All those random store credit cards and pharmacy/grocery store rewards cards. Stick with one or two credit cards, your bank card and cash money. That’s it. Traveling, vacationing, especially with a family and kids, can be a smorgasbord of spending, of nickle and dimes. Keeping track can be a nightmare, even more so when dealing with foreign currency. Its easier to keep up with your budget, too. And honestly, the majority of everything else won’t be used or can’t be, and serves only as opportunity for those with ill intent like scammers and thieves. 
          • Be wary of Dynamic Currency Conversion (DCC), or Cardholder Preferred Currency (CPC). These are merchant-provided services that let you see your foreign credit card transactions in your home currency at the point of sale. Fees for DCC are higher than those charged on regular credit card transaction. DCC is optional; do not let a store force you to do this if you dont want to. It’s akin to the “rounding off” and “currency surcharges” that the shops do with US Dollar payments. 

            From the website Investopedia:

            “Dynamic currency conversion (DCC) allows you to make point-of-sale (POS) credit card purchases in a foreign country using the currency of your home country; it is also known as cardholder preferred currency (CPC). While DCC makes it easier to understand the price you are paying—and lets you avoid doing the currency conversion math—it often comes with a poor exchange rate and other fees that can make the transaction more expensive than if you simply made it in local currency.” -jim brobasco on investopedia

          That’s your guide to “Spending in Italy”! 

          Hopefully it will answer some questions and give you some guidance if–sorry, when–you begin planning your trip abroad.

          Check back periodically as this blog, like the previous ones covering Travel & Entry Requirements and What You Can Bring Home Through US Customs, will be updated regularly with updated information and fresh tips.

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          Understanding What You Can Bring Home from Italy

          Written by Kacie Rose Travel LLC on . Posted in International Travel, Things to Know, Visiting Italy. No Comments on Understanding What You Can Bring Home from Italy

          10 February 2024

          Returning From Your Visit to Italy

          A quick guide to what you can bring home, going through US Customs & even how to keep your wine safe

          The process of going through US Customs & Border Protection, US citizen or not, can be stressful. For vacationers coming back home to the states it’s an emphatic vacation’s over reminder. With a little preparation, though, it doesn’t have to be too painful–and there’s even a few ways to expedite the process as well. 

          A couple of weeks ago I covered what you need in order to enter Italy, now and in the future. Now I will help you to understand what you can, and cannot, bring back from Italy (or from most countries, for that matter) so that you can be prepared for the moment you get the US Customs Declaration form…or more importantly you know what you shouldn’t bother to buy overseas in the first place.

          After I cover going through US Customs, I’ll highlight the Department of Homeland Security Trusted Traveler Programs, which are like the Express Checkout Lanes for US Citizens returning from abroad. The pricing is surprisingly affordable, especially considering the application/fee is good for 5 years.

          I’ll finish up the blog discussing one of my (not so private) fears: Opening a suitcase and finding my beautiful bottle of Italian wine in pieces, having turned my clothes purple. Personal experience may or may not have played a part in how I came up with my suggestions for how to best travel with your wine. (Whoever said rolled newspaper is a great insulator is full of it, by the way.)

          So, without further ado, here is your quick guide to navigating US Customs, and what you can bring home with you from Italy…or from any other foreign country.

          Going Through U.S. Customs

          What You Should Expect & What You Should Know

          Sign Directing Travelers Entering the US

          • All travelers entering the US, including citizens, must pass through US Customs & Border Control if they are arriving from a foreign country. There really isn’t any exceptions to the process, though US Government & Military personnel have slightly different rules & regs. The only alternative option for individuals is to take advantage of the Trusted Traveler Programs offered by DHS. I discuss each of those programs in the next section of the blog.
          • Each individual is required to complete a Declarations form, officially known as Declaration Form 6059B. You will fill it out in its entirety and provide it to US Customs upon your arrival & interview. (You can see a photo of the form at the end of this section).
          • Each traveler may bring back up to $800 in goods with them. Basically that includes everything you have with you upon your arrival in the US that you didn’t have when you originally departed it. 
          • The US has some of the world’s strictest policies when it comes to bringing in certain foods. Not Allowed: Meat, Poultry, Eggs & “Liquid” Dairy. Certain cooked and pre-packaged foods might be okay (think like Slim Jim beef jerky), but its not even worth trying, honestly.
          • Other foods Not Allowed are fresh fruits, vegetables and raw nuts. Canned fruit & cooked/candied nuts are probably okay but, to me, watching US Customs confiscate your canned peaches just doesn’t seem worth it
          • Spices, chocolates and candies? Allowed. So is most seafood, which I found surprising. I was behind a woman that had a fresh octopus bagged and checked-in her suitcase. Seriously. Mind: Blown.
          • Of course Italian cheese is world-renowned. The good news is that many types of cheese can be brought home, as long as they: 1) are sealed/vacuum packaged (most cheese shops in Italy will do this for you upon request) 2) not liquid/runny–aka no Cottage or Ricotta and 3) do not contain any meat (like bacon). A friend of mine has a good write up here. 
          • There are different rules for individuals bringing home goods under that $800 mark versus people bringing home a mass amount of a singular product for resale in the US. That’s when duties, taxes and all sorts of questions arise. In this blog you can assume I am speaking strictly about personal use laws and restrictions. 
          • Although strict, it also doesn’t mean immovable when it comes to restrictions. Customs agents are sensitive to an individual’s specific dietary needs, and to dairy allowances & formula for infants, for example. Just don’t try and hide anything–It won’t end well. Be straightforward.
          • You can bring wine back! 1 Liter per person is allowed duty-free, though as long as you are honest and upfront about the extra wine being for your personal use Customs will not tax it (if they do, its probably a couple bucks each bottle). Also, Remember: 21 and up. Regardless if you were able to purchase the wine as a 20 year-old in another country the US laws on alcohol stand. 
          • Wine, specifically, must be stowed with your luggage, as it cannot be carried on (due to TSA liquid restrictions). I offer some suggestions for how to best pack and protect your grape treasure below. You want to have a gameplan for your return trip; kind of like bringing an extra suitcase expecting to buy a bunch of souvenirs. Having to purchase luggage at an airport at the last minute never worked out well for anyone’s wallet.
          • Tell. The. Truth. full stop.
          • When it comes to authority, almost by default humans have a tendency to become protective and secretive when it comes to “our stuff“. Avoid this urge. It is always best to be 100% honest and upfront with US Customs. These are people who have seen & heard every lie, half-truth and packing trick. Its not even worth it, honestly…the fines/penalties for lying on Declarations forms outweigh any benefit, and chances are you are lying about something they wouldn’t have even cared or bothered with anyway! US Customs & Border Patrol agents have little interest in confiscating a gift and ruining the end of your trip.

          US Customs Form 6059B 

          • customs-declaration-6059b

          • Form 6059B US Customs ThumbNail

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          Trusted Traveler Programs

          Homeland Security does offer a few ways to expedite your US Customs wait

          Homeland Security's Trusted Traveler Programs

          There is no escaping one undeniable fact: It is impossible to absolutely, 100% know all the intracies of the rules & regulations as you prepare for US Customs. That’s sort of the nature of the beast with a bureaucracy; you’ve got the strict laws of TSA, the always evolving restrictions from the USDA (they are always monitoring worldwide food borne illnesses and such), the complexities of the FDA and even the ATF setting standards…and that’s all before the IRS and State Department gets a say.

          It underscores my last bulletpoint–just be honest and transparent and you should be okay.

          While obviously experienced travelers may be more comfortable with going through US Customs, there are options for those who wish to expedite the process. Anyone who travels frequently, or anyone who wants to, for that matter, should check out the Trusted Traveler program operated by the Department of Homeland Security.

          If you’ve been to an airport recently you’ve probably seen one in action. You know when you are in that long winding line, waiting for TSA to look at your ID and inspect your fancy shoes? Ever notice the people who seem like they are VIP status, going straight through off to the side? That’s the TSA Pre-Check, which is exactly like it sounds. It’s a “skip the waiting in line” pass for approved individuals. It costs roughly $80 and saves you some time & headaches. Like all the Programs, enrollment is good for 5 years.

          Then there is Global Entry. The easiest way to describe Global Entry? It is the US Customs version of TSA Pre-Check. It’s basically a “skip the line” for Customs. Being enrolled in Global Entry also automatically enrolls you in TSA Pre-Check, so you don’t have to apply and pay for both. Global Entry eliminates you having to physically complete and submit your Declarations forms and paperwork; instead of waiting in line to meet with a US Customs worker  you can actually use a self-serve kiosk and skip the line entirely. Many of these kiosks are quite 22nd Century, if you will, with security features like facial-rec built right in.

          Global Entry is obviously a little more expensive than TSA Pre-Check, but considering it includes both at $100 its practically a bargain. It can take up to 6 months to process your application, so signing up doesn’t do much for someone traveling very soon, but its a worthwhile endeavor for a lot of people–if you travel internationally once a year, even, I think its worth it.

          Also, unlike TSA Pre-Check, Global Entry applies to individuals traveling via land and sea, as opposed to Pre-Check, which is air travel only.

          A couple other programs to note, that don’t apply to Italy specifically, are the NEXUS and SENTRI programs.

          NEXUS deals with travel to and from Canad only. Like Global Entry and TSA Pre-Check, it promises quicker border crossings for pedestrians, vehicles and sea travel, along with air travel between a US and Canadian city (NEXUS includes access to TSA Pre-Check in these incidences). It’s $50.

          I should note that NEXUS differs from the “Enhanced IDs” available to those living in New York, Michigan, Vermont, Minnesota and Washington. Those are kind of your “US – Canada Passport”. NEXUS lets you skip the line to show said Enhanced ID.

          The final program to note, SENTRI, is for US/Canada and Mexico. It is $122, and is similar to NEXUS except it does not include travel via sea. Not exactly sure why, but it is what it is.

          Traveling with your Italian Wine

          A couple of suggestions and products to consider
          for protecting your vino

          It’s kind of the nightmare scenario, right? You come home from your fantastic, amazing vacation to Italy, and open up your suitcase, prepared to study the bottle label one more time, or maybe uncork a bottle ‘cuz you’re so giddy with anticipation…only to see that despite wrapping the bottles in every hotel towel you managed to swipe your entire suitcase, all your luggage, is colored burgundy. It doesnt matter if it was turbulence or the burly baggage handler…your dreams are dashed.

          This makes me think of the Bob’s Burgers episode where one of the kids breaks mom Linda’s wine bottle, and she sops it up with a dirty rag…only to then, in desperation, wring out a few drops onto her tongue. Oh I am literally LOL’ing at the thought.  

          Oh…how we wine lovers can relate to that feeling, eh?

          There’s hundreds of products you can find online, but trust me, they are not all the same.

          If you plan to bring more than a bottle or two home…or, hell, even if you plan to bring one bottle home…I got your back. 

          Like with every blog I post here, I’ve created a small list of Amazon Recommendations in my Storefront. Unlike, for example, my “Fur Babies Travel Too” blog and recommendations, there are only a few items in this one. But check em out if you need some packing ideas or inspiration!

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          Understanding Italy’s “New” Travel Visa Rules

          Written by Kacie Rose Travel LLC on . Posted in International Travel, Things to Know, Visiting Italy. No Comments on Understanding Italy’s “New” Travel Visa Rules

          7 January 2024

          Travel Visa Requirements for Italy in 2024 & Beyond

          Guiding you past the rumors so you can plan your visit stress-free

          “OMG! I need a Travel Visa? What is ETIAS?!”

          Of all the questions I get asked, the one regarding ETIAS and the mythical “Travel Visa” is by far the most frequent. Well, that along with anything regarding Travel & Entry Requirements into Italy, really. So this blog is probably overdue.

          A few years back, around 2019, the European Union announced plans for the ETIAS program–aka the European Travel Information & Authorization System. ETIAS was intended to be user-friendly, built as an online database and website for easy applying. It would give travelers a “visa waiver” to be used in conjunction with traveler’s passport.

          Unfortunately, for most people the only thing “current” with ETIAS is a general confusion and state of paranoia among travelers. While in the idea of uniting most EU countries (known as the Schengen Area) and adopting a program that increases safety, convenience and consistency in international travel is great, the launch of it has been anything but. And it has created quite a bit of confusion online (plus a few panic attacks, I’m sure). Especially on social media, where viral doses of misinformation spread wildly. Pretty wild considering that ETIAS still has not started and won’t until at least 2025.

          In this post I’ll explain what (if anything) is new for 2024 regarding Travel & Entry Requirements into Italy, breakdown and explain what ETIAS is and what exactly it will eventually mean for travelers, as well as offer you some links and trusted online resources for more detailed information. 

          This blog will be updated as needed.

          What You Need for Travel in 2024, and Why the Confusion

          Mythbusting & Rumor Smashing

          Welcome to Italy, Vintage Passport Stamp

          The majority of the current confusion regarding traveling to Italy centers around one simple question:

          What do I need for entry into Italy?

          The answer, for 2024, to be blunt: The same thing you needed for 2023, 2022 and so on (not counting any COVID-19 era vaccine mandates and such). And that is a valid US Passport. 

          There’s two things I’ve seen creating confusion online.

          The first is the near-viral online discussion about Americans needing a Travel Visa to enter Italy starting in 2024. This is not accurate and not true.

          This stems from people mixing up short stay (or tourist) “visa-exempt” status given to many countries, such as the US, and a yet to begin EU program for its member countries  that will eventually require a “visa waiver” for travel to most of Europe. 

          That program, of course, is the aforementioned ETIAS. It was supposed to start in 2024 (well…2020), but there’s been few updates, and everything we know about the ETIAS Program comes from the original announcement a few years ago. It defines an area called the Schengen Area, basically the EU countries minus Cyprus and Bulgaria (but also includes non-EU Iceland, Norway, Switzerland and Liechtenstein. In March 2024, Bulgaria and Romania will join as well).

          Eventually, once in place, ETIAS will require anyone traveling to Italy (or inside the Schengen Area) to apply for a “visa waiver” or “travel visa waiver”–it will be mandatory. It’s sort of a pre-paid passport stamp for 29 countries.

          I will discuss ETIAS in additional detail in the next section, but, as of now, the EU says it will be ready next year–but that’s been said literally every year since the original announcement in 2019. So I certainly would not stress about it.

          Of course, describing & equating ETIAS as a “Travel Visa” is a little disingenuous, and makes it seem like its something much more complicated than it is. It’s really not that big of a deal, to be honest. The wording used with ETIAS is what creates the confusion and is compounded by…

          The wordy legal jargon of government websites and an acronym like ETIAS itself. Then you get different versions of what ETIAS will entail in PR releases every year for 5 years, and you end up with a lot of only partially correct information floating around.

          But man, legal jargon. It’s the worst, seriously.

          A particular example is the requirement for US Citizens traveling to Italy needing a “dichiarazione di presenza”  or declaration of presence. 

          Well, fear and stress not. The dichiarazione di presenza is what that little stamp on your passport represents when crossing the border into Italy!

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          Screenshot of US State Department Website
          Travel to Italy Quick Facts

          US State Department travel information for Italy

          Explaining ETIAS &
          What That Means For You

          Two Clicks, Ten Bucks, One Visa

          Once ETIAS finally takes effect, while acknowledging anything “new” takes an adjustment period, the overall impact on future visitors to Italy will be minor.

          ETIAS is a visa waiver that will screen travelers before they can travel to the region. So while people saying “OMG! I need a Travel Visa now?!” is, uh, kind of correct come 2025, it’s not quite accurate as the “Visa” is more of a simple waiver.

          Think of it as an additional later of protection for all parties. It creates a uniform database of individuals travel and a second level of security for countries and their border/customs agencies.

          From a personal standpoint, this will help fight things like identity theft and even human trafficking & kidnapping–which is an abhorrently growing problem for even the most industrialized nations. From the EU perspective, the benefits begin and end with national security for the member countries.

          I suppose, in some ways the benefits could be a parallel to the “No Fly List” the TSA, FBI and FAA implemented in the United States post-911. 

          Regardless of your citizenship you most likely will need to apply and submit for ETIAS.

          All visitors who previously traveled visa-free to Europe, such as visitors from the United States, Canada, Australia, and many others, will need an approved ETIAS to enter any ETIAS member country such as Italy, France, Germany and Spain.

          All travelers, regardless of age, will be required to obtain an ETIAS, and the authorization will be valid for 3 years or until the date of passport expiration.

          The process will not be obtrusive or time consuming. It actually will be pretty easy, all things considered. 

          For an ETIAS into Italy, these are the general requirements, though there are case by case exceptions:

          • A valid passport with a minimum validity of 3 months from the expected date of departure from Italy
          • Demonstrate to have sufficient financial means to support the stay in the country
          • To not appear on the “non-admission” list of the EU
          • International medical insurance (usually can be obtained or auto-included via cruise/airline, credit card, bank, etc, though most US health insurance plans have some sort of international protection) 
          • Accommodation or an invitation letter (IE documentation of your hotel plans, AirBNB, or a resident of Italy outlining your visit)
          • A round trip ticket

          The application itself is standard fare for international travel. Who you are, Where you been, What crimes have you committed, you know, that whole bag (for some reason I just inner-monologued that in Dr. Evil’s voice, from his therapy session in the Austin Powers movie. I admit this reference is probably going over people’s heads. Sorry, my brain is weird sometimes!).

          It will be all done online, and cost a nominal fee. Originally it was supposed to be like 7 bucks, then I heard ten. Either way, won’t be anything like a US Passport fee!

          Screenshot from the ETIAS Italy website

          Basic ETIAS process/requirements

          The entire process for a ETIAS visa waiver will be done online. The application will cover basic questions such as travel history & criminal record, and once approved will be valid for travel to all ETIAS countries for 3 years, or until your US Passport expires.

          Keep Tabs on the Latest ETIAS 2025 News

          A tl;dr Recap & Sites to Bookmark

          I’m sure you may still have a couple questions or uncertainty regarding ETIAS & the travel visa/waiver. Unfortunately, due to the fact that the entire system has been pushed back yearly since 2018/19, there isn’t a ton of definitive information regarding any aspect of the program other than the bold-faced talking points given in brief PR releases by Italy & other E.U. member countries.

          That said, there is enough established to clear up the basic misinformation going around, and most importantly to relieve the stress & anxiety that this adds for prospective visitors to Italy & Europe.

          For the “tl;dr” crowd, remember these key bullet points:

            • When ETIAS does take effect, the entire process will be done online. The application will be short, consisting of questions on travel history, criminal background & employment. In order to submit the application you will have to pay a non-refundable processing fee that can be paid only via a credit or debit card. 
            • Additional requirements for entry vary by country, and are separate than the ETIAS waiver. These are typically asked for at the entry point (for example, in the US, an airport’s Customs & Immigration). Italy’s established requirements are pretty standard, including establishing the financial means to support one’s self while there, travel plans/accommodations, and medical insurance.
            • Once ETIAS system is in place, an approved application will be good for a maximum of 3 years. It will be automatically be invalid upon your US Passport’s expiration date, regardless if you seamlessly received an updated one, as each ETIAS waiver is “attached” to the passport you have upon applying. Basically: New passport = New ETIAS waiver. 
            • An approved ETIAS application grants you entry into any country in the Schengen Area. This is essentially the EU countries minus Cyprus and Bulgaria, but also includes non-EU Iceland, Norway, Switzerland and Liechtenstein. In March 2024, Bulgaria and Romania will join as well.

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